As much as we wish calories didn’t count at the holidays, there’s no escaping them – or those pesky carbs. Fortunately, there’s also no shortage of low-carb recipes that taste just as good or better than the classic dishes you’ve grown to love. Regardless of what’s on the menu, there’s always a simple swap or two that can make a recipe healthier. This holiday season, you don’t have to come up with those swaps on your own – we’ve rounded up 16 appetizers, main dishes, sides, and sweets that are delicious and perfectly low-carb. Come for the bacon-wrapped starters, and stay for the fruity desserts.